Simpoh Air

Common Name(s):

Scientific Name:

The leaves of this small tree are large and smooth, with distinct veins. It has bright yellow five-petaled flowers and star-shaped pink fruits.

Commonly found in wild overgrowths of Malaysia, Singapore, and Indonesia.

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While its leaves are not eaten, they are used traditionally as wrapping for food, imparting a mild citrusy flavor.

Its leaves are traditionally used to wrap tempe (fermented soybean patties).

Simpoh air leaves are used to wrap the freshwater catfish (patin), which is served with bambangan treacle and salak fruit.